Hot pepperoni soak

Application/Instructions for use:

Can be used freely as fish attractant.

Products are dissolved in liquid substances, shake before use.

Compound:

Glycerin, Products of spice processing: Paprika powder (dried and ground).

 Products of spice processing: chili powder (Capsicum frutescens), Products of spice processing: Chili flakes (Capsicum frutescens).

Analytical constituents: 

Crude Protein 0.5%, Crude Fat 0.4%, Crude Fibre 1.3%, Crude Ash 0%, Sodium 0%. Moisture 0.4%.

Additives:

Sensory additives: natural or corresponding synthetic: mixture of aromatic substances 3.28%

Not suitable for human consumption.

Complementary feed for fish